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dish Fall/Winter Weekend Hampers
Going away for a fall foliage tour or weekend of winter activities? Let dish help you with the food so you can participate in the fun!
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Here's your chance to show off your culinary skills in Gordon Ramsay's kitchen arena! Think you have what it takes to go against the best? Then register for your chance to battle with and against self proclaimed foodies led by an all-star line up, featuring Food Network celebrity chefs including David Rocco, Mark McEwan, Lynn Crawford, Jamie Kennedy and Massimo Capra.
Help raise awareness and much needed funds for Mount Sinai Hospital's vital research and care of women in their daily battle against breast and ovarian cancer.
Gordon Ramsay's favourite F- word is Fight. Fight against cancer. Can you stand the heat? To enter or find out more information visit www.chefschallengeforacure.com and let the culinary rivalry begin!
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dish cooking studio is proud to be the official kitchen partner for the Toronto Soup Sisters program in support of Interval House. All Toronto Soup Sisters events will be held one Sunday per month from 5:30-8:30 p.m. for groups of 20 to 30 people. Please visit the Soups Sisters website for more information and to register for an evening of uplifting soup-making! www.soupsisters.org
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nice words about dish!
... a testimonial from a cooking class participant....
Hello,
My sister-in-law and I attended the fish boot camp on the weekend and I wanted to write to say how much we enjoyed learning how to make crab cakes, debone a fish, and prepare calamari (and of course eating the 6 dishes afterwards prepared by all the groups).
In particular, I wanted to share how much we enjoyed the instructors, Lisa and Andrew. My sister-in-law was quite anxious about participating in the class, since she had never done this sort of thing before. However, she ended up being so comfortable with the atmosphere set by the instructors, that she was the first volunteer of the day! I think that she was not intimidated because all of the students were in the same learning boat, and also because Lisa and Andrew were so kind and accepting of all students and their abilities. It was such a positive experience for us that I wanted to pass on my sincere thanks. I attribute the great afternoon to the instructors and hostess, too - all who were approachable and welcoming.
Thank you!
For any questions or
comments please contact us at info@dishcookingstudio.com or at 416-920-5559.
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